Enjoy the wholesome taste and aroma of freshly harvested plantains year-round with Olu Olu Plantain Flour (1kg). Made from 100% carefully selected, unripe green plantains, this premium flour is naturally stone-ground to a smooth, fine texture that guarantees lump-free results every time.
Key Features & Benefits
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Traditional Amala: Yields a firm, smooth, and easily moldable traditional plantain swallow that pairs perfectly with your favorite African soups and stews.
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Nutritional Powerhouse: Naturally rich in dietary fiber, resistant starch, potassium, and vitamins A, C, and B-6, supporting digestive health and steady energy levels.
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Gluten-Free Alternative: An excellent grain-free, wheat-free flour option ideal for individuals with celiac disease, gluten sensitivities, or those following low-glycemic and paleo diets.
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Versatile Baking: Can be used to make wholesome pancakes, flatbreads, porridges, or as a natural thickener for gravies and sauces.



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